Menu

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Adjustments are possible on request.

01

Fruit de Mer

autumn style

02

Scallops

green herbs | crisp parmesan

03

Wagyu

wasabi ice | soy pearls | boshi vingager

04

Cod

red cabbage | beetroot | shiitake dashi | beurre blanc
(expension Beluga caviar € 3,- per gram))

05

Langoustine **

served of the Konro Grill | sauce of langoustine | bergamot | Jerusalem artichoke

06

Venison

sakura boshi | truffle | almond | soufflé

07

Goose Liver

grand cru chocolate | coffee

08

Signature '19

’’forest in its season’’

Menu 7 courses

120,-

Menu 8 courses **

145,-

Experience

Contact

  • +31(0)43 321 3364
  • Plein 1992 12, 6221 JP Maastricht
  • info@belugalovesyou.com

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